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	<title>Comments on: &#8220;Health Food&#8221; vs. Healthy Food &#8212; How to read labels</title>
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		<title>By: cjbuckjr</title>
		<link>http://www.uppeldi.net/health-food-vs-healthy-food-how-to-read-labels/comment-page-1/#comment-2488</link>
		<dc:creator>cjbuckjr</dc:creator>
		<pubDate>Fri, 12 Mar 2010 06:48:27 +0000</pubDate>
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		<description>Yes, this might be driven by the health professionals, BUT, what do those health professionals EAT? :-)

There aren&#039;t secret super foods out there accessible only by the rich that are like $100/serving that make you live forever. So far, everyone still ages and everyone still dies. Those who don&#039;t take care of their body are the ones who have higher risk of health complications. It&#039;s the same as it&#039;s always been.</description>
		<content:encoded><![CDATA[<p>Yes, this might be driven by the health professionals, BUT, what do those health professionals EAT? <img src='http://www.uppeldi.net/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>There aren&#8217;t secret super foods out there accessible only by the rich that are like $100/serving that make you live forever. So far, everyone still ages and everyone still dies. Those who don&#8217;t take care of their body are the ones who have higher risk of health complications. It&#8217;s the same as it&#8217;s always been.</p>
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		<title>By: Mentat1231</title>
		<link>http://www.uppeldi.net/health-food-vs-healthy-food-how-to-read-labels/comment-page-1/#comment-2487</link>
		<dc:creator>Mentat1231</dc:creator>
		<pubDate>Fri, 12 Mar 2010 06:14:18 +0000</pubDate>
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		<description>@zahmac01 

Would it be more convincing, if it was more complex? When it comes to the macronutrients (protein, carbohydrate, and fat), it typically does boil down to number/percent of calories provided by each. The kind of fat or carb may sometimes come into play as well, but it does often boil down to numbers.

This approach is supported in the scientific literature.</description>
		<content:encoded><![CDATA[<p>@zahmac01 </p>
<p>Would it be more convincing, if it was more complex? When it comes to the macronutrients (protein, carbohydrate, and fat), it typically does boil down to number/percent of calories provided by each. The kind of fat or carb may sometimes come into play as well, but it does often boil down to numbers.</p>
<p>This approach is supported in the scientific literature.</p>
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